Café Fedora

Café Fedora

Café Fedora in Oslo’s Frogner neighborhood is an absolutely wonderful café based on a 1920s and 1930s American theme. Husband and wife owners Anthony and Nicole are the ideal couple to present this format as they are American and promote the theme in a very friendly and professional manner. The food is fabulous. I love the chicken Caesar salad, and keep returning to it time and again. My wife enjoys the quiche-of-the-day offering, and recently I tried — as the very first customer — the buttermilk biscuits and gravy. Fabulous! I say, just like in the Old South.

The Key lime pie (original recipe from Key West, Florida) just floats across the tongue with a citrus explosion, and the pecan pie, well, it’s to die for. In fact, if you follow the buttermilk biscuits and gravy with the pecan pie you’ll think you’ve died and gone to, well, Atlanta. Needless to say, in order to have this highest of quality across the board Anthony and Nicole procure the freshest of produce and finest of all other ingredients, and combine them in an artful and satisfying way.

The location of Café Fedora is ideal, too, just a few short steps from the Lille Frogner Allé stop on the #12 tram car line. Anthony and Nicole have many repeat customers, who often exchange pleasant greetings with each other, as we all feel part of the Fedora family. The Café has a strong WiFi signal, a nice touch, as the regulars more frequently than not can be seen tapping away on their laptops. In fact, I am one of those, as often I meet my close friend Andreas, the developer of this web site, at the Café for a joint working, eating, and catching-up-on-the-news visit.

Do take my cue, and make Café Fedora your preferred stop for a nice coffee and fresh cake, or a great light meal in a setting of perfect ambiance. See Café Fedora’s Home page and Facebook page to learn the full scope of Anthony and Nicole’s offerings, including a menu, and many other interesting facts about their backgrounds and interests.

Café Fedora is open from 11:00 a.m. to 9:00 p.m. every day. The telephone is +47 22 44 14 44.

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